Strawberry Thumbprint Cookie

In a mixing bowl you combine the butter, sugar and vanilla extract until smooth, then add the flour and mix it again until The dough starts to come together. Make sure you turn your oven on at 350° and then start forming your dough into 1 inch balls then put the dough in to the eggs and then the coconut, then place them in a cookie tray make an indentation with your thumb in the center of each ball, fill the indentation with the strawberry jam then put them in the oven at 350° for 20 minutes, You can use any flavor jam you want